My father in law loves filet mignon. He loves shrimp cocktail. He loves all things Italian. And he loves great wine. Pretty good taste, right?
So for his 70th birthday party we did a soiree at his place with all his favorites. And despite a late afternoon presentation to senior executives, a mad dash to the market to pick up the heirloom carrots special ordered for me, and an hour drive to get to their place, it truly couldn’t have been easier. This would work great for an easy holiday gathering as well, either as a sit down menu or a buffet. [Read more...]